Charlie Palmer Steak
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Charlie Palmer Steak Summary
Charlie Palmer Steak Information
Restaurant Quick Facts
- Charlie Palmer's first Las Vegas venture was the critically acclaimed Aureole in the Mandalay Bay Resort and Casino.
- On the wine list look for the "Wines for the Adventuresome" section featuring off-the-beaten-path vintages.
- A private dining room is available for special events with up to 20 guests.
Restaurant Info
Neighborhood:
South Strip
Location:
3960 S. Las Vegas Blvd.
Las Vegas, NV 89119
View Map
Phone:
702.632.5120
Hours of Operation:
Tues. - Sat. 5:30pm - 10:30pm
Restaurant Website:
http://www.charliepalmer.com/Properties/CPSteak/LasVegas/
Restaurant Menu:
http://www.charliepalmer.com/Properties/CPSteak/LasVegas/Menu/
User Average Review
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Charlie Palmer Steak
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Laid-Back Elegance and Superb Dining at Charlie Palmer Steak in the Four Seasons
Customer Testimonial
"Everything was cooked to perfection and very tasty. We received superb wine and wine service!Thank you Charlie Palmer and your amazing team for a great evening and an amazing meal!"
Lee M.
Price Range:
Pricing Guide
Cost of one meal
$ - $10 and under
$$ - $11-30
$$$ - $31-60
$$$$- $60 and above
Summary
Features: Superstar chef Charlie Palmer brings his sterling reputation to the Four Seasons with the Las Vegas location of his brand of steakhouses, Charlie Palmer Steak.
Why We Dine: Celebrating over a decade of award-winning cuisine and service, Charlie Palmers offers an elegant, yet relaxed, alternative to hyper-stylized Strip steakhouses.
- Charlie's the Man: With an untouchable reputation for excellence, Charlie Palmer lets his work speak for him with his name on 13 award-winning restaurants spanning the globe.
- Signature Potatoes: In addition to premium steaks, Chef Palmer's potatoes also earn rave reviews. The perfect accompaniment to an unforgettable meal, pair your steak with one of his signature creations including Parmesan potato gratin or a truffle baked potato.
Inside Knowledge: Charlie Palmer Steak was voted "Best Steakhouse in Las Vegas" by the Las Vegas Review-Journal four months after opening!
We Recommend:
- New York Strip: This 16 oz. prime cut has been dry-aged for 28 days and is served with a heaping portion of caramelized garlic jus.
- Sharing: All of the sides are served in large family-style portions, so we recommend ordering a few and sampling them all between your party.
Restaurant Amenities
- Wine Bar
- Private Room
- Small Atmosphere
- Premier Location
- Homemade Desserts
- Private Parties
- Live Entertainment
- Fresh Food
- Reservations Recommended
- Wine Specialist
- Romantic Dining
- Smoking Area
- Full Bar
- Chef’s Specials
- Famous Chef
- Valet Parking